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Learn To Publish A Cookbook Like Bart's WHO'S HUNGRY? Cookbook!
Presented by Bart Smith
PRESENTATION DETAILS
Have you ever wanted to publish your own cookbook? Maybe you love to cook and have a ton of recipes you'd like to share with the world? Well, why not publish a cookbook?
Bart Smith, author of Who's Hungry? (cookbook), will guide you through the entire process from concept, to taking pictures of your food/drinks, to recipe layout inside your cookbook, how to get it printed, sold on Amazon.com and so much more!
Bart created his cookbook all by himself and will show you how he did it exactly so you can too saving you, potentially, thousands of dollars!
YOU WILL LEARN
Here's what your audience will learn during this presentation on this topic:
How do you go about choosing what recipes will go in your cookbook.
What's needed when you write out your recipes?
How much money you can save if you take your own pictures of your recipes? What angles should you take? What kind of camera do you need? How do you set up your photo studio in the kitchen (like Bart did) and how much does it typically cost to set up that studio?
How do you lay your recipes out inside the actual book? What size (dimensions) of a cookbook should it be? Full-color or black and white photos? Bart will tell all!
What about the cookbook covers? Front/back; how are they designed?
How do you go about choosing what recipes will go in your cookbook.
Who will publish your cookbook and how will you get it sold on Amazon?
How do you publish your cookbook on your website like Bart did?
How do you go about filming you cooking your recipes to help promote your cookbook.
... and so much more! This is going to be a jam-packed / info-packed talk for sure!
DURATION / FORMAT
TIME: 45 Minutes. Can be longer if you want or shorter too. Let's discuss.
FORMAT: Can be presented online via Zoom/webinar or live, in-person. Let's discuss.
FEE: No fee for this talk if online via Zoom/webinar. Traveling to your location, and making this presentation in-person may incur fees. Let's discuss.
Contact Bart's office to see if he has a calendar opening to speak to your group on this topic (and possibly others). Your inquiry will surely receive a prompt reply. In a hurry? Call Bart's office directly at (323) 510-5155 PST.
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