From fresh fruit bowls, juicing, protein shakes, hearty omelets, and pecan Belgian waffles for breakfast, to salads, soups, quiche, calzones, and sandwiches for lunch. For dinner, he shares his personal recipes for his world famous homemade pizza, Pad Thai, fried rice, Yakisoba stir-fry noodles, Japanese udon soup, as well as sautéed sweet potatoes, BBQ burgers and burritos. Smith brings both the classics and international flair to the table. Readers can also enjoy flavorful dishes from around the globe ensuring a nice variety and inspiration for every craving.

And for those with a sweet tooth—or party guests to impress—Smith adds his signature drinks and dessert creations, including his "Barty" (Party) Smoothie, Piña "Bartlada," Very Berry Frozen "Barterita," and his crowd-pleasing Cookies & Cream Chocolate Shake for the kiddos and adults alike.

“Who’s Hungry? is more than a cookbook—it’s a complete mealtime experience,” says Smith. “I wanted to create a cookbook that anyone could use—whether you’re looking for a quick breakfast, an indulgent dinner, or a party-ready drink. Food should be fun, approachable, and satisfying.”